May, 2024
San Francisco, USA
Showing 9 posts. From 64 to 72 (from a total of 147 posts found).
15/03/2022 | As technology slowly takes over our day-to-day tasks and the term NFT becomes the cool lingo, it becomes impossible to overlook the excitement around NFTs. From creating, listing, minting, and selling here’s all you need to know about them!
14/03/2022 | As the 4th Industrial Revolution takes over, here are some of the technological integrations we are looking at in the bars.
11/03/2022 | DTC Sales and Marketing Expert and Sommelier, Chloe Tyer shares her expertise on growing a DTC Wine Business.
10/03/2022 | The Cloud, QR Codes, and Wine Lists: Exploring Digital Options for On-trade Wine Marketing and Management 2022
10/03/2022 | Josh Jacobs, Co-founder and CEO of Speakeasy, a leading DTC platform for alcohol brands, shares what it takes to build an e-commerce platform and how alcohol brands can leverage it.
10/03/2022 | Learn the importance of digitalization in the wine industry as the CEO of Pix; Paul Mabray talks about the story behind Pix, adapting digital tools, how he plans on driving growth in the wine industry using digital platforms, and much more.
09/03/2022 | Laura Simons, Winery DTC Sales Consultant; Owner, Simons DTC Consulting shares her experience in assisting small wineries with their DTC needs and her views on technology evolution in the wine industry.
09/03/2022 | Founders of BlockBar, an NFT platform for luxury liquor brands, Sam and Dov Falic unveil the world of NFTs in the liquor industry.
09/03/2022 | Brian Allard, Direct To Consumer Director at Bouchaine Vineyards talks about Quadrupling DTC Sales, Building First Virtual Tasting Channel in the United States: How Bouchaine Vineyards Did This.